Always a staple in Diageo's Special Releases, the unpeated bottling of Caol Ila has reached 17 years of age. Wispy smoke combines with gingerbread, sweet-cured meat and smoked fish, with a refreshing lemony note.
The Dalmore Cigar Malt Reserve benefits from a judicious selection of aged stocks drawn from casks of three types: American white oak ex-bourbon casks, 30 year old Matusalem oloroso sherry butts and premier cru Cabernet Sauvignon wine barriques. Bottled at 44% alcohol by volume, the body, structure ..
Six different cask finishes are exquisitely curated to create a one of a kind whisky with a rich and enticing flavour profile.
The Aroma: Red berry fruits and hints of passion fruit.
On the Palate: Citrus zest, vanilla pod, crème caramel and crushed almonds.
Finishing Notes: Cinnamon, nutmeg an..
A unique blend of three different cask finishes, The Dalmore Valour is matured initially in first fill ex-Bourbon casks from Boston and Clermont, USA and 30 year old Matusalem oloroso sherry butts from Gonzales Byass, Jerez de la Frontera in Spain. The spirit is then finessed in Port Pipes from Duor..
The Glen Deveron 30 years old is a Highlands single malt from the Macduff distillery bottled in 2013 for the travel retail market. Bottled in the Royal Burgh Collection together with a 16 and 20 years old. Matured in both bourbon and sherry casks at 40% ABV.
Nose: sweet and spicy with notes of eu..
One of the oldest operating distilleries in Scotland, Glen Garioch has been making its mighty malt in the quaint and historic market town of Oldmeldrum, near Aberdeen, ever since 1797. Shielded from the world's prying eyes, deep in the fertile 'Granary of Aberdeenshire', and only ever produced in sm..
Glenfiddich Select Cask is an elegant single malt, matured in specially hand-selected aged Bourbon, European oak and Californian red wine casks and married in our unique Cask Collection Solera vat for an extra smooth and complex flavour.
Discover a smooth whisky with unexpected character inspired by the wild seas surrounding Jura and influenced by an enhancement in Pedro Ximenez casks that held 15 years old sherry. An inviting single malt made by a tiny island community.